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Category: Infectious Diseases Infectious Diseases
Published: 02 December 2020 02 December 2020

SANTA FE – The New Mexico Department of Health on Wednesday announced the updated statewide COVID-19 map for the two-week period beginning Dec. 2, with 32 counties at the Red Level at one county at the Yellow Level.

No counties meet the criteria to operate at the Green Level at present. 

The color-coding of the map, in accordance with the state’s amended emergency public health order, will be updated biweekly on Wednesdays. The next update is scheduled for Wednesday, Dec. 16. It and other associated demographic COVID-19 data are available at cv.nmhealth.org.

San Miguel County meets the criteria for operating at the Yellow Level from Dec. 2 through at least Wednesday, Dec. 16. Under the requirements of the state’s emergency public health order, when a county moves to a less restrictive level, the requirements of the less restrictive level take effect immediately.

A rising positivity rate has pushed Los Alamos County to the Red Level. Under the requirements of the state’s emergency public health order, when a county moves to a more restrictive level, the requirements of the more restrictive level must be enacted within 48 hours.

The state has transitioned to a county-by-county system in which key health metrics – the per-capita incidence of new COVID-19 cases and average test positivity within county borders – will determine the level of public health risk and requirement for each county. 

The color-coded tier system – Red Level, Yellow Level and Green Level – is intended to enable counties to shed burdensome restrictions and provide local communities the flexibility to operate more day-to-day activities as soon as public health data show the virus is retreating within their borders.

The public health order, the red-to-green framework and frequently asked questions are all available at cv.nmhealth.org/redtogreen, where New Mexicans can also view the test positivity rate and new case incidence for each county as of Dec. 2.

The requirements for each level are available below and at cv.nmhealth.org.

GREEN LEVEL:

Counties at the Green Level have both a new COVID-19 case incidence rate of no greater than 8 cases per 100,000 inhabitants during the most recent two-week period, and an average percent of positive COVID-19 test results over the most recent 14-day period less than or equal to 5%.

Essential businesses (non-retail): No capacity restrictions but operations must be limited to only those absolutely necessary to carry out essential functions

Essential retail spaces: 50% of maximum capacity

Food and drink establishments: 50% of maximum capacity for indoor dining; 75% of maximum capacity for outdoor dining

Close-contact businesses: 50% of maximum capacity

Outdoor recreational facilities: 50% of maximum capacity (unless required to have less capacity under the state’s COVID-Safe Practices)

Close-contact recreational facilities: Remain closed

**All other businesses: 50% of maximum capacity

Houses of worship: May hold religious services, indoors or outdoors, or provide services through audiovisual means, but may not exceed 50% of the maximum capacity of any enclosed space on the premises

Places of lodging: 75% of maximum occupancy for those that have completed NM Safe Certified training; 40% of maximum occupancy for all others; 10 guests maximum for vacation rentals

Mass gatherings limit: 20 persons, 100 vehicles

YELLOW LEVEL:

Counties at the Yellow Level have either a new COVID-19 case incidence rate of no greater than 8 cases per 100,000 inhabitants during the most recent two-week period, or an average percent of positive COVID-19 test results over the most recent 14-day period less than or equal to 5%.

Essential businesses (non-retail): No capacity restrictions but operations must be limited to only those absolutely necessary to carry out essential functions

Essential retail spaces: 25% of maximum capacity or 125 customers at one time, whichever is smaller

Food and drink establishments: 25% of maximum capacity for indoor dining; 75% of maximum capacity for outdoors dining; any establishment serving alcohol must close by 10 p.m. each night

Close-contact businesses: 25% of maximum capacity or 20 customers at one time, whichever is smaller

Outdoor recreational facilities: 25% of maximum capacity (unless required to have less capacity under the state’s COVID-Safe Practices)

Close-contact recreational facilities: Remain closed

**All other businesses: 25% of maximum capacity or 125 customers at one time, whichever is smaller

Houses of worship: May hold religious services, indoors or outdoors, or provide services through audiovisual means, but may not exceed 25% of the maximum capacity of any enclosed space on the premises

Places of lodging: 60% of maximum occupancy for those that have completed NM Safe Certified training; 25% of maximum occupancy for all others; 5 guests maximum for vacation rentals

Mass gatherings limit: 10 persons; 25 vehicles

RED LEVEL:

Counties at the Red Level are those with a new COVID-19 case incident rate of greater than 8 cases per 100,000 inhabitants during the most recent two-week period and an average percent of positive COVID-19 test results over the most recent 14-day period greater than 5%.

Essential businesses (non-retail): No capacity restrictions but must limit operations to only those absolutely necessary to carry out essential functions

Essential retail spaces: 25% of maximum capacity or 75 customers at one time, whichever is smaller

Food and drink establishments: No indoor dining permitted; 25% of maximum capacity for outdoor dining; any establishment serving alcohol must close by 9 p.m. each night

Close-contact businesses: 25% of maximum capacity or 10 customers at one time, whichever is smaller

Outdoor recreational facilities: 25% of maximum capacity (unless required to have less capacity under the state’s COVID-Safe Practices)

Close-contact recreational facilities: Remain closed

**All other businesses: 25% of maximum capacity or 75 customers at one time, whichever is smaller

Houses of worship: May hold religious services, indoors or outdoors, or provide services through audiovisual means, but may not exceed 25% of the maximum capacity of any enclosed space on the premises

Places of lodging: 40% of maximum occupancy for those that have completed NM Safe Certified training; 25% of maximum occupancy for all others; 5 guests maximum for vacation rentals

Mass gatherings limit: 5 persons, 10 vehicles

Categories and definitions within the public health order:

Essential businesses (non-retail): These are any business or nonprofit entity falling within one or more of the following categories:

Essential retail spaces: These include grocery stores, supermarkets, food banks, farmers’ markets and vendors who sell food, convenience stores, and other businesses that generate more than one-third of their revenue from the sale of canned food, dry goods, fresh fruits and vegetables, pet food, animal feed or supplies, fresh meats, fish, and poultry, and any other consumable food and drink products; automobile repair facilities, bike repair facilities, and retailers who generate the majority of their revenue from the sale of automobile or bike repair products; hardware stores; laundromats; and dry cleaner services.

Food and drink establishments: These are restaurants, breweries, wineries, distillers, cafes, coffee shops, or other similar establishments that offer food or drink.

Close-contact businesses: These are barbershops, hair salons, tattoo parlors, nail salons, spas, massage therapy services, esthetician clinics, tanning salons, guided raft tours, guided balloon tours, bowling alleys and ice skating rinks.

Outdoor recreational facilities: These are outdoor golf courses, public swimming pools, ski basins, youth programs, youth livestock shows, horseracing tracks, botanical gardens, and outdoor zoos.

Close-contact recreational facilities: These are indoor movie theaters, indoor museums with interactive displays or exhibits and other similar venues, miniature golf, arcades, amusement parks, aquariums, casinos, concert venues, professional sports venues, event venues, bars, dance clubs, performance venues, go-kart courses, automobile racetracks, adult entertainment venues, and other places of recreation or entertainment. For purposes of the public health order, a bar is defined as any business that generated more than half of its revenue from the sale of alcohol during the preceding fiscal year.

Houses of worship: These are any church, synagogue, mosque, or other gathering space where persons congregate to exercise their religious beliefs.

Places of lodging: These are hotels, motels, RV parks, and short-term vacation rentals.

Mass gatherings: These are any public gathering, private gathering, organized event, ceremony, parade, funeral, or any other grouping that brings together a specified number of individuals in a single room or connected space, confined outdoor space, or open outdoor space. “Mass gatherings” also include coordinated events in which individuals gather in vehicles. “Mass gatherings” do not include the presence of any number of individuals where those individuals regularly reside. “Mass gathering” does not include individuals who are public officials or public employees in the course and scope of their employment.

**All other businesses: These are any entities that are not identified explicitly as an “essential business,” “house of worship,” “outdoor recreational facility,” “food and drink establishment,” “place of lodging” or “close-contact recreational facility.” Examples would include non-essential retail spaces like a clothing store, a gym, a group fitness class or a personal training service, among others.